How to make Paneer Kalakand at Home 

INGREDIENTS OF PANEER KALAKAND :- 100g grated paneer, 100g sugar, 100g milk powder, 100g cream.

paneer kalakand

RECIPE OF PANEER KALAKAND :- Take a pan and put it on the gas. Now put all the ingredients together in the pan and stir them continuously for 7-8 minutes. take a plate, apply some ghee on it and spread the mixture of the ingredients on the plate.
After 15 minutes cut the dish into diamond shapes.
(you can also decorate it with dry fruits.)

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